Which dietary modification may be recommended to alleviate breast pain associated with fibrocystic breast disease?

Avoiding all methylxanthines is a recommended dietary modification for alleviating breast pain associated with fibrocystic breast disease. Methylxanthines, which are found in caffeine-containing foods and beverages, can exacerbate breast tenderness and discomfort in some individuals. By eliminating these substances, patients may experience a reduction in symptoms related to breast pain.

In addition, several studies suggest that a diet low in compounds like caffeine may help decrease the severity of breast pain associated with this condition. While the other dietary modifications may offer benefits in general health or other contexts, they are not specifically tied to the management of breast pain linked to fibrocystic changes.